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PARK GRILL ADDS BRUNCH MENU
Beginning on November 21, Park Grill is excited to announce the addition of a brunch menu to their already stellar line up of offerings. The brunch menu will feature such delectable dishes as:
- Chocolate-Cherry Brioche French Toast with dried cherry relish
- Pumpkin Pancakes with spiced apple compote and whipped cinnamon cream
- Wisconsin Beet Salad with watercress, goat cheese fondant, spiced pecan brittle, sherry vinaigrette
- Crab Benedict with house-made english muffin, spinach, poached eggs, sriracha hollandaise
- Falafel with goat horn peppers, romaine hearts, cumin spiced yogurt, wheat berry salad, warm pita bread
And, what’s brunch without a cocktail? Diners can choose from cocktail offerings such as:
- $10 endless park grill mimosas (with entrée purchase)
- $8 premium bloody mary with fresh vegetable infused vodka
- $6 park grill mimosa
- $6 park grill bellini
- $6 park grill greyhounds
Park Grill’s brunch menu will be available on Saturdays and Sundays from 10 a.m. to 3:30 p.m.
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