$30 Pre-Performance

Guest to Select

Beginning

• Chicken Soup

  Tortilla Crisps, Queso Fresco, Cilantro, Lime
  Riesling, Balthasar, Rheingau, Germany 2007 $11

• Caesar Salad

  Hearts of Romaine, Grape Tomatoes, Olive Croutons
  Pinot Gris, King Estate Winery, Oregon 2007 $8

• Wisconsin Beet Salad

  Watercress, Goat Cheese Fondant, Spiced Pecan Brittle, Sherry Beet Vinaigrette
  Viognier “Simpson Vineyard”, Miner Family, Napa Valley 2007 $13

Main

• Slow Roasted Sage and Garlic Half Chicken

  Cornbread Cranberry Salad, Madeira Giblet Jus
  Cotes Du Rhone, E. Guigal 2005 $10

• Cedar Planked Atlantic Salmon

  Cauliflower Puree, Golden Raisins, Green Beans, Almonds
  Chardonnay, Sanford Winery, Santa Barbara 2007 $14

• Woodland Mushroom Risotto

  Black Truffle Butter, Poached Farm Egg, Talleggio Cheese
  Pinot Grigio, Riff, Alto Adige, Italy 2007 $9

Dessert

• Cherry Rhubarb Crostada

  Roasted Almod Ice Cream, White Chocolate Crunch, Goat’s Milk Caramel
  Deglacé, Adelsheim Vineyards, Willamette Valley 2006 $10